More Great Recipes: Main Dish

Cherokee Casserole

User Avatar
Member since 2008

Serves | Prep Time | Cook Time


1 cup minute rice
1 can cream of mushroom soup
3/4 cup chopped onion
1/8 tsp. thyme, oregano, garlic salt, and also 1/2 of a bay leaf.
dash of pepper
2 cups of canned tomatoes
1 pound hamburger
6 or more olives
cheese slices

Brown hamburger and drain. Add onions and cook until tender. Add tomatoes and stir well. Add spices and bay leaf and mix well. Add soup and sliced olives and bring to a boil.Ad rice, and mix well and bring to a boil again. Pour into a greased casserole and top with cheese slice and bake at 350 degrees fro 10 minutes or until cheese is melted, Garnish with sliced olives. (Variation) Leave in skillet cook for 10 minutes covered.Then add cheese slices remove from heat and let stand until cheese is melted and then garnish with sliced olives

Pairs Well With


When I was a kid and dad got laid off, Mom had to stretch the budget she started making this casserole. It's made in 1 pan, serve it with hot rolls and a salad and you have a good quick meal for the family.

Sounds great! thanks

A dash of local for every season
By slyasafox15

22 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze