More Great Recipes: Bar

Cherries Jubilee Cheesecake Bars


User Avatar
By kc10
Member since 2006

Serves 36 | Prep Time | Cook Time

Ingredients

1 pkg. (2 layer) cherry chip cake mix
1/2 cup butter or margarine; softened
1 pkg. (8 oz each) cream cheese; softened
1 tub cherry ready to spread frosting
3 eggs


Heat oven to 325. Beat dry cake mix and butter in a large bowl on low speed until crumbly;


reserve 1 cup. Press remaining crumbly mixture in bottom of ungreased l3 x 9 inch rectangular


pan.


Beat cream cheese and frosting in same bowl on medium speed until smooth. Beat eggs in until


blended. Pour over crust; sprinkle with reserved cup of crumb mixture.


Bake approx. 45 minutes or until set; cool completely. Cover and refrigerate at least 2 hours.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11141 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter