More Great Recipes: Sweet Sauce

Cherries Jubilee Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 cups canned cherries
2 tablespoons sweet wine, such as port
1/4 cup brandy


Heat cherries with wine in the top of a chafing dish; add brandy, ignite and stir until the flames die.


Pairs Well With


Notes

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