More Great Recipes: Bar

Cherry Bars


User Avatar
Member since 2016

Serves 5 dozen | Prep Time 15-20 | Cook Time 30-35

Ingredients

1 cup butter or margarine, softened
2 cups sugar
4 eggs
1 tsp vanilla extract
1/4 tsp almond extract
3 cups all-purpose flour
1 tsp salt
2 cans (21 oz each) cherry pie filling

Glaze:
1 cup confectioner's sugar
1/2 tsp vanilla extract
1/2 tsp almond extract
2 to 3 T milk


In a large mixing bowl, cream the butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in the extracts. Combine flour and salt; add to the creamed mixture and mix until combined.


Spread 3 cups batter into a greased 15x10x1 baking pan. Spread with pie filling. Drop the remaining batter by teaspoonfuls over the filling. Bake at 350° for 30-35 minutes or until toothpick comes out clean. Cool on a wire rack. Combine the glaze ingredients; drizzle over the bars. Yield: 5 dozen.


Pairs Well With


Notes

From Aunt Sue's Kitchen - Yum!

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies