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CHERRY CHOCOLATE CHIP SUGAR COOKIES
Cherry Chocolate Chip Sugar Cookies
Of course you can alter this recipe by added more or less milk chocolate or cherri..
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PrintINGREDIENTS
- Standard Cookie Dough Recipe (or use store bought cookie dough):
- 1 cup of MILK Chocolate Morsels
- 1/2 cups of chopped maraschino Cherries (NO STEMS)
- 2 Tablespoons of Cherry Juice from the Jar
DIRECTIONS
Take your standard Sugar cookie recipe (or use store bought cookie dough, if you'd rather cut time in 1/2)
Standard Cookie Dough Recipe:
Add 1 cup of MILK Chocolate Morsels
Add 1/2 cups of chopped maraschino Cherries (NO STEMS)
Add 2 Tablespoons of Cherry Juice from the Jar
Roll cookies in small balls, bake for about 5-7 min. depending on your stove. Once cookies are light brown on edges, they are done. Take them out and let cool on a baking rack for 5 min. Then drizzle melted milk chocolate over them to create a "drizzle effect". I usually put them into the freezer to "flash freeze" them for about 2 min. to let the melted milk chocolate harden. Take out, and let sit room temp.
RECIPE BACKSTORY
Of course you can alter this recipe by added more or less milk chocolate or cherries.
TIP - Looks beautiful if you put them in a tin, with red tissue paper.
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