Cherry Cobbler

User Avatar
Member since 2009
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 21-ounce cans cherry filling and topping
1 teaspoon almond extract
1 cup all-purpose flour
3 tablespoons granulated sugar
2 teaspoons baking powder
1/2 cup orange juice

1 tablespoon slivered almonds, coarsely chopped
1 tablespoon granulated sugar
1 teaspoon grated orange peel
1/2 teaspoon ground cinnamon


Combine cherry filling and almond extract in an ungreased 8 × 8 × 2-inch baking pan.

Combine flour, sugar and baking powder in a medium mixing bowl; mix well. Add orange juice, stirring just until dry ingredients are moistened. Drop batter by tablespoonfuls over cherry filling, making at least 8 dumplings.

For the topping: Combine almonds, sugar, orange peel and cinnamon in a small bowl; mix well. Sprinkle on top of cobbler.

Bake in a preheated 350º oven 30 to 35 minutes, or until filling is bubbly and dumplings are brown.

Questions, Comments & Reviews

More Great Recipes: Cobbler
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart