Cherry Sauce


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2/3 Cup Boiling Water
1 lb sweet cherries, pitted
1/4 Cup Sugar


Directions

Bring water and cherries to a boil. Reduce heat and simmer until tender, roughly 5 mins.


Add sugar one minute before cooking time is up.


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