Recipes
CHERRY JULEP
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INGREDIENTS
- Servings: 1
- 3 -4 ice cubes
- juice of 1/2 lemon
- 1 teaspoon sugar syrup
- 1 teaspoon grenadine
- 1 part cherry brandy
- 1 part sloe gin
- 1 part gin
- crushed ice
- lemon rind strips, to decorate
DIRECTIONS
put the ice cubes into a cocktail shaker
Pour the lemon juice, sugar syrup, grenadine, cherry brandy, sloe gin and gin
Fill a highball glass with finely crushed ice
Shake the mixture until a frost forms
Strain it into glass
Decorate with lemon rind strips and serve
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