Recipes
CHEX® MIX
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INGREDIENTS
- 4 Tbsp. margarine
- 1 Tbsp. worcestershire sauce
- 3/4 tsp. seasoned salt
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1 cup pretzels
- 1 1/2 cup Corn Chex®
- 1 1/2 cup Rice Chex®
- 1/1/2 cup Cheerios®
- 1/2 cup peanuts (optional)
DIRECTIONS
Heat oven to 250°.
Melt margarine in baking pan.
Stir in seasond salt, garlic and onion powders, and worcestersihre sauce.
Add pretzels and cereals.
Toss gently until cereal and pretzels are coated.
Bake for one hour, stirring every 15 minutes.
Pour onto paper towels to cool.
Divide equally into one Ziploc bag per person in your group.
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