Chicken Alfredo Pizza

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Member since 2007

Serves 8 | Prep Time 30 | Cook Time 20

Why I Love This Recipe

The Tuscan flavors of this gourmet pizza will turn family pizza night into a '"festa di famiglia"!

Full Recipe:

Ingredients You'll Need

9 Rhodes Dinner Rolls, thawed to room temperature
1/2 cup Alfredo sauce
1 1/2 cups chopped cooked chicken, seasoned with garlic salt & fresh ground pepper
2 tablespoons chopped green onions
1 cup grated Gruyere cheese
red pepper strips
fresh basil


Spray counter lightly with non-stick cooking spray.

Combine rolls together and roll into a 13-inch circle.

Place on a sprayed 12-inch pizza pan.

Poke with a fork several times to prevent bubbles from forming.

Pre-bake at 350°F 5-10 minutes.

Remove from oven and cool slightly.

Spread Alfredo sauce over pre-baked crust.

Top with chicken, green onions, cheese and red pepper strips.

Sprinkle with fresh ground pepper.

Bake an additional 5-10 minutes or until cheese is nicely melted.

Remove from oven and sprinkle with fresh basil.

Questions, Comments & Reviews

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