More Great Recipes: Main Dish | Poultry | Savory | Stove

Chicken Artichoke Pasta


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 box of linguine noodles ( you can substitute any pasta really, I have used penne too)
3 cloves of garlic chopped
3 Tablespoons of butter
1/4 cup of white wine
Salt and Pepper to taste
4 Chicken Breasts or 6 tenderloins
1 Jar of Marinated Artichoke Hearts
2 plum tomatoes diced and seeded
Parm Cheese ( fresh is best )


I cube the chicken and saute until done (gently), then I add the garlic, butter, wine and artichokes and let that simmer.


Meanwhile have your pasta boiling.


After about 15 minutes I toss the chicken mixture in with the drained pasta, add olive oil or butter if it is not saucy enough for you.


Then toss with fresh diced tomatoes and parm cheese..


Great with garlic bread!


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51072 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls