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Chicken Chili


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Member since 2015

Serves 8 | Prep Time 10 | Cook Time 30

Ingredients

3 c. cooked Chicken, diced
1 large onion, diced
1 4oz. can diced green chili's
3 ripe tomato's
1 med. green pepper, diced
4 c. chicken broth
1 c water
1/4 heavy whipping creme
1 can white beans
2T chili powder
2 T ground cumin
3T oil
salt/pepper to taste


In a large stock pot, add oil and cook the onion and green pepper in the oil until slightly brown. Add everything EXCEPT for the creme. Stir until it starts to boil, lower heat and cook on low for 20 minutes. Take off heat and add the creme, stir and serve.


Pairs Well With


Notes

I couldn't find just the right recipe for my family so I came up with my own.

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