CHICKEN CORDON BLEU CASSEROLE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 4 chicken breast halves, flattened
  • 1/2 tsp kosher salt
  • 1/4 tsp pepper
  • 8 thin slices smoked ham or Prosciutto, deli slice
  • 8 slices Gruyere cheese
  • 8 slices Swiss cheese
  • 2 tsp fresh thyme
  • 1 tbs extra virgin olive oil
  • (optional Dick's Ultimate Cheese Sauce as topping)

Directions

  • preheat oven to 350 degrees. Lay each chicken breast half between 2 pieces of plastic wrap and flatten each piece with a flat ended mallet or meatpounder
  • . Try to even the thickness out to less than 1/4 inch thick. Cut each
  • slice of chicken into 1 inch squares. Cut the ham into 1 inch squares
  • also. Put a layer of the small chicken pieces in the bottom of an oiled
  • baking dish. Then put a layer of the ham pieces on top of them,
  • followed by a layer ofGruere cheese and then a layer of Swiss cheese.
  • Top it off with another layer of small chicken pieces. Sprinkle with
  • kosher salt and pepper. Bake for 30-45 minutes or until chicken is
  • cooked through. Serve by spooning the casserole out onto the dish.
  • servings 8 (calories 1012)

Notes

Categories: Diabetic  High Protein  Sugar-Free 

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