More Great Recipes:


Chicken Crock-Pot Stroganoff


User Avatar
Member since 2014
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 4 | Prep Time 5 | Cook Time 360

Why I Love This Recipe

Easiest weeknight dinner for you busy days.


Ingredients You'll Need

1lb Chicken Breasts (can be frozen, thawed, whole, cut up, any which way…I’ve done all of these and it turns out every time)

16oz Container of Sour Cream (full fat, light or fat-free…I’ve tried all three and they’re all great)

1 can of cream of mushroom soup (again any kind)

1 packet of onion soup mix


Directions

Place all ingredients in Crock-Pot and cook on low for 6-8 hours.


That’s it. Super Easy! I say 6-8 hours because the cooking time is very forgiving. I got stuck at work late one day and it cooked for 10 hours, it was still good. This makes about 4 servings. Throw it on top of noodles or rice and you’ve got a wonderful weeknight meal.


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11878 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!