Chicken Dogs On A Stick


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Another recipe from my Grandaughter's book, Just For Kids.


Ingredients You'll Need

1 tube (8 oz.) refrigerated
crescent dinner rolls (8 rolls)
1 pound boneless skinless chicken
breast halves
3 tbsp. crisco oil (or your choice)
3/4 c. shredded Romano cheese
1 pkg. (3 oz.) cream cheese,
softened
1/4 c. chopped onion
3 Tbsps. grated Parmesan cheese
1/4 tsp. Italian seasoning
1/4 tsp. pepper
8 frozen treat sticks


Directions

Heat oven to 375F.


Separate roll dough into triangles.


Stretch each triangle into rectangle


about 4 in. long.


Rinse chicken; pat dry. Cut into


small cubes. Heat oil in medium skillet on high heat. Add chicken. Stir fry about 3 min. or until no longer pink in center. Drain. Cool.


Combine Romano cheese, cream cheese, onion, Parmesan cheese,


Italian seasoning, pepper, and chicken in medium bowl. Mix well. Spoon about 1/3c. filling onto each dough rectangel. Wrap around wooden stick so that one end of stick can be used as "handle". Press and pinch dough ends to seal.


Bake for 15-20 min. or until browned. Cool on rack 5-10 min before serving.


Questions, Comments & Reviews



More Great Recipes: Kid Friendly | Oven
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls