More Great Recipes: Casserole | Dinner | Poultry

Chicken Florentine Artichoke Bake


User Avatar
Member since 2007

Serves 6 - 8 | Prep Time | Cook Time 30 minutes

Ingredients

8 oz bow tie pasta, cooked
1 small onion, chopped
1 tablespoon butter
2 eggs, lightly beaten
1 1/4 cups milk
1 teaspoon italian seasoning
Salt and Pepper to taste
1/4 - 1/2 teaspoon crushed red pepper
2 cups cooked chicken, chopped
1 - 14oz can artichoke hearts, drained and quartered (I used frozen artichoke hearts, defrosted and quartered)
1 - 10 oz frozen chopped spinach, thawed and well drained
2 cups shredded jack cheese (I used mozzarella cheese)
1/2 cup sun dried tomatoes in oil, chopped
1/4 cup grated parmesan cheese (divided)
1/2 cup soft bread crumbs
1 tablespoon butter, melted
1/2 teaspoon paprika
3 garlic cloves, thinly sliced


Preheat your oven to 350'F


In a medium skillet, melt 1 tablespoon butter over medium heat and cook the onions until tender, stirring occasionally (about 5 minutes.


In a large bowl, combine the eggs, milk, italian seasoning, red pepper, salt and pepper.


Stir in the chicken, artichokes and spinach


Then stir in the cooked pasta, onion, jack (mozzarella) cheese and dried tomatoes and 2 tablespoons of parmesan cheese


Bake covered for 20 minutes


Meanwhile...in a small bowl, combine the bread crumbs, remaining 2 tablespoons of parmesan cheese, melted butter and paprika.


Sprinkle the bread crumb mixture over the casserole and then sprinkle the garlic slivers over the crumbs. Continue to bake, uncovered for 10 minutes, or until golden. Let stand an additional 10 minutes before serving.


Pairs Well With


Notes

Have you ever thought..."I wanna cook something with "such and such" ingredients...but what?" Then you spend the day wracking your brain (in the secret backgrounds of your mind while you're at work) trying to figure out what you're going to possibly come up with? As I thumbed through a Better Homes and Gardens Cookbook I discovered this recipe, which happened to include my 2 main ingredients...Chicken and Artichoke Hearts!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart