Recipes

CHICKEN MOLE

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Chicken Mole

 


INGREDIENTS

  • • 1 tbsp oil
  • • 1 ½ cups chicken broth
  • • 2 cups cooked, chicken thighs or drumsticks
  • • 1 tsp chili powder
  • • 2 tbsp unsweetened cocoa
  • • 2 tbsp flour
  • • ½ tsp cinnamon
  • • ½ tsp cumin
  • • 1 tsp salt
  • • 1 clove garlic, minced
  • • ½ cup chopped onion
  • • 2 cups canned tomatoes, undrained
  • • 3 tsp sugar
  • • ¼ tsp oregano

DIRECTIONS

Heat oil and sauté onion and garlic until tender but not brown.


In a small bowl combine sugar, flour, cocoa and spices.


Gradually add chicken broth, stirring after each addition.


Stir in tomatoes


bring to a boil


reduce heat and simmer for 1 ½ hours.


Stir occasionally.


Add chicken.


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