More Great Recipes: European

Chicken Paprikas and Dumplings


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Member since 2015

Serves | Prep Time | Cook Time

Ingredients

Chicken:
4 Tablespoons Shortening
1 Onion
1 Tablespoons Paprika
1/4 Tablespoons Black Pepper
2 Tablespoons Salt
Chicken (4 to 5 Pieces)
1 1/2 Cups of Water
1/2 Pint of Sour Cream

Dumplings:
3 Eggs Beaten
3 Cups of Flour
1 Tablespoon of Salt
1/2 Cups of Water


Chicken:


- Brown onion in shortening


- Add seasoning and chicken; brown 10 minutes


- Add Water; cover and let simmer until tender


- Remove chicken


- Mix 2 Tablespoons of flour with little water- Add to sour cream


- Add sour cream to drippings in pan and mix well


- Add dumplings


- Arrange chicken on top


- Heat thru and serve



Note: For more gravy add 1/2 pt sweet cream to sour cream



Dumplings:



- Mix all ingredients together and beat with spoon


- Drop batter by teaspoonful into boiling salt water


- Cook about 10 minutes


- Drain


- Rinse with cold water


- Drain well


Pairs Well With


Notes

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