4 or 5 chicken breasts
1 can Cream of Chicken Soup
8 oz. sour cream
1/4 c. chicken broth
1 1/2 pkg. of Ritz crackers
1 stick margerine
Cook chicken and cut in small pieces.
Place chicken in 9' x 9' casserole dish.
Mix Cream of Chicken Soup, sour cream and chicken broth; heat mixture.
Pour mixture over chicken.
Top with Ritz cracker crumbs and pour melted margarine on top.
Bake at 350 degrees for 30 minutes.