Chicken Pot Pie


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Member since 2014
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Great dinner for anytime of the season


Ingredients You'll Need

4 c cooked chicken
2 c broth
1 can cream celery soup
1 stick butter
3/4 c milk
1 c self-rising flour


Directions

Spread chicken in bottom of casserole. Pour broth over chicken. Spread soup over this layer. Melt butter, add flour, then milk, Mix, pour over chicken. Bake at 350 degree ( can add peas and carrots).


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