Recipes
CHICKEN PROSCIUTTO SCALOPPINI
Chicken Prosciutto Scaloppini
Scaloppini is a quick, easy and extremely flavorful way to cook.
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PrintINGREDIENTS
- Cooking Time: 5-7
- Servings: 2-3
- 1lb boneless, skinless chicken breasts (3pcs)
- salt
- Olive oil (garlic infused works best for me)
- 3 slices of prosciutto
- Grana Padano, small pieces (a semi-fat hard cheese)
- 3 slices of mozzarella
- Dried basil
- Sea salt
DIRECTIONS
Salt the chicken, both sides.
Warm the olive oil over medium-high heat and turn the pan to spread it around the bottom.
Put the chicken in the pan and brown one side (around 3-5 minutes).
Carefully flip the chicken and on each piece put some grana padano, a sprinkle of basil, 1 slice of prosciutto and 1 slice of mozzarella.
Saute until cooked through, around 5-7 minutes.
This is best served with a side of vegetables as a compliment because of how flavorful the chicken and prosciutto will be.
RECIPE REVIEWS
Apr/16/2007 03:04 pm sue_calif
This recipe sounds so delicious, I love Prosciutto, but only had it with melon. I can't wait to try it with chicken. Thanks for the posting!
This recipe sounds so delicious, I love Prosciutto, but only had it with melon. I can't wait to try it with chicken. Thanks for the posting!
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