Chicken Rollups


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Member since 2012
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Serves 4 | Prep Time | Cook Time 25 minutes

Why I Love This Recipe


Ingredients You'll Need

2-3 chicken breasts
4 oz. (half an 8 oz. block) cream cheese
1 Tbsp. chives--chopped
2 Tbsp. milk
3 Tbsp. melted butter or margarine
salt & pepper to taste
1 pkg. crescent rolls (will make 4 rollups)
Seasoned croutons, crushed (optional)
Gravy


Directions

Day 1:


Boil chicken breasts, uncovered, until completely cooked.


Cube or shred cooked chicken; set aside.


Mix together remaining ingredients in a bowl.


Add cooked chicken.


Refrigerate mixture overnight.


Day 2:


Preheat oven to 350°.


Separate and flatten the Crescent rolls.


Seal edges of two Crescent rolls together to form a rectangle.


Place approximately 1/2 cup of chicken mixture into the center of the dough. Bring up corners and pinch to seal.


Melt 2 Tbsp. margarine in microwave.


Brush melted margarine on tops of rollups and sprinkle with crushed croutons.


Place in a pan and bake for approximately 20-25 minutes, or until golden brown.


Top with gravy of your choice.


Questions, Comments & Reviews



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