- Cooking Time:
- Preparation Time:
- 3 Tbsp Paprika
- 1 Tbsp garlic powder
- 1 Tbsp cumin
- 1 Tbsp ground ginger
- 2 tsp salt
- 1 tsp cayenne pepper
- Combine all ingredients. Store in an air-tight container. Makes about 1/3 cup. Use about 1 tbsp per pound of chicken.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Cooking On The Weekends - For The Love of Food!
ES Diversity - Creating Connections through Food Volume 2 Desserts and CakesSee More
Honey Cake (mézeskalács) As My Mother Makes
Delicious, flaky, lard-free pie crustSee More