More Great Recipes: Lettuce/Vegetable | Poultry

Chicken Salad Croissants


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Member since 2008

Serves | Prep Time Prep:25 /Chill 30 min. | Cook Time

Ingredients

1/2 cp. mayo
1/2 cp. Kraft Miracle Whip (light)
1/2 cp. sour cream
1 tsp. salt
1 tsp. pepper
1/4 cp. onion (small diced fine)
1/4 cp. celery (diced fine)
1/2 cp. sweet pickle relish
1 tsp. lemon juice
1 tsp. Greek seasoning
1 tsp. tarragon
4 cps. chicken (cooked, cooled, and chopped) (dark or white, or both) (3-4 large breast)
1 cp. seedless green or red grapes (halved)
3/4 cp. pecans ( or walnuts, almonds, your choice) (chopped,coasely) (toasted)
20 croissants
Red leaf lettuce (or which ever you prefer)
Fresh tarragon sprigs (for garnish, optional)
Pickle slices and Cherry tomatoes (topping, optional)


Stir together mayo , miracle whip, sour cream and next 8 ingredients in large bowl. (can add more mayo if salad is not moist enough to your liking after is mixed)


Add chicken, grapes and nuts.


Cover and chill for at least 30 minutes.


Cut a slit horizontally on 1 side of each croissantl;fill evenly with lettuce and chicken mixture, and top with slice of pickle and cherry tomatoe,and fresh tarragon sprigs


Pairs Well With


Notes

Tarragon adds a freshness to this recipe.Its a great mix with the Greek seasoning. You can prepare this recipe ahead of time, and then make the croissants the morning of your luncheon or party.

Cavenders Greek Seasoning is a good one, can find at wal-mart. And if you dont like tarragon, can use basil.

If you dont like tarragon, basil is a good sub.

A dash of local for every season
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