More Great Recipes: Appetizer | Misc. Salad | North American | Poultry

Chicken Salad w/Honey Mustard Dressing


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Serves 4-6 | Prep Time | Cook Time

Ingredients

2 cups cubed cooked chicken
2 cups diced apples
1/2 cup chopped walnuts
1/2 cup chopped celery
1/2 cup mayonnaise
1/4 cup honey
3 tbsp Dijon mustard
dash of dried rosemary


Combine chicken, apples, walnuts, and celery; set aside.


Combine mayonnaise, honey, Dijon mustard, and rosemary. Gently stir into chicken mixture.


Cover and chill. To serve, spoon onto lettuce-lined plates.


Pairs Well With


Notes

Recipes from 1870 Wedgwood Inn of New Hope, New Hope, Pennsylvania.

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