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Chicken Spread Ball


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Member since 2011

Serves 8 ~10 | Prep Time 15 minutes | Cook Time none

Ingredients

1 can of Swanson Chicken canned meat (drained) you can use fresh baked chicken breast shredded
1 (8 oz) pkg of Philadelphia Cream Cheese (softened)
1 onion (finely chopped)
2 tablespoons parsley flakes
season to taste
pecans (finely chopped)

Pecans to roll chicken ball spread.

Crackers


Mix all of the above ingredients throughly.



Roll into a ball.



Roll chicken spread on wax paper covering it fully with pecans and wrap in plastic wrap and then refrigerate for a couple of hours or overnight.



When ready to serve unwrap and serve with crackers.


Pairs Well With


Notes

This recipe came from me when I was preparing something that the kids at that time would really enjoy and they still enjoy it to this day and I usually still prepare it for the holidays.

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