Chicken Tettrazini


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Serves 6 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 c broken uncooked spaghetti
3/4 c chicken broth
1 can (10 3/4oz) cream of mushroom soup, undiluted
1/8 tsp celery salt
1/8 tsp pepper (more if you like)
1 1/2 c cubed cooked chicken
1 small onion, finely chopped
2 TBSP pimentos (optional)
1 1/2 c shredded cheddar cheese, divided


Directions

Cook spaghetti according to pkg.


Combine broth, seasonings, & cooked spaghetti.


Stir in chicken, onion, pimientos and 1/2 c cheese.


Transfer to a greased 8" square baking dish. Top w/ remaining cheese.


Bake, uncovered, @ 350 for 35 to 40 minutes or until heated through.


Questions, Comments & Reviews



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