CHICKEN WING DIP

 

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Ingredients

  • 8 oz. cream cheese
  • 1 large can of chicken
  • 1/2 cup Red Hot
  • 1/2 ranch salad dressing
  • 1 1/2 cups shredded cheddar or more if desired

Directions

  • Melt together in crockpot until heated through. Serve with tortilla chips or crackers.

Notes

Some people like to bake this in the oven, but I have found that baking it makes it too greasy. Melting it in the crockpot keeps it thick and makes for easy transportation. If the party is for 10 or more people, make sure to at least double the batch. The more cheese, the better it is

Categories: Appetizer  Crock-pot  Dip  Poultry 
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