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Chicken a la Robin

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By mariah
Member since 2007

Chicken a la Robin

Serves | Prep Time | Cook Time

Ingredients

frozen chicken tenderloins
Crispy bacon
Mushrooms -- sauteed in bacon grease or butter
Pepperjack cheese
garlic
onions -- sauteed
onion powder
onion salt
butter

Fry the tenderloins in butter, sprinkling onion powder and garlic powder as you turn them. Heat through. (I placed the chicken in a glass baking dish and spread them out). When chicken is done start layering sauteed onions

and garlic, crispy cooked bacon, sauteed mushrooms and pepperjack cheese, cover

with plastic wrap and place in microwave to melt cheese and heat chicken a little more.

Pairs Well With

Notes

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