More Great Recipes: High Fiber | Low Calorie | Low Fat | Mexican

Chicken and Green Chile Verde Soup


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Member since 2016

Serves 8 | Prep Time 10 | Cook Time 30

Ingredients

For The Soup:
4 boneless skinless chicken breasts (about 2 pounds), trimmed of fat & cut into 1-inch cubes
1 large yellow onion, chopped
4 carrots, finely sliced
4 garlic cloves, minced
4 cups chicken stock
2 cups green chile salsa - Medium heat (or mild if preferred)
3 four-ounce cans of diced green chiles
3 cans pinto beans
3 tablespoons cumin
1 teaspoon coriander
2 teaspoons sea salt
11/2 teaspoon pepper

For The Garnish:
Cilantro, chopped
Jalapeños, chopped or sliced
Sour cream


For step-by-step directions please visit: http://tasteandsee.com/chicken-and-green-chile-verde-soup-recipe/


Pairs Well With


Notes

Chicken and Green Chile Verde Soup - Hearty & healthy! Low-calorie & low-fat, w/pinto beans, salsa verde, chilies, carrots, onions, garlic, & chicken.

A dash of local for every season
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