Chilaquiles with a sunny side up egg, Delicious for breakfast.

User Avatar
Member since 2016
No Video

Serves 4 | Prep Time 6-8 min | Cook Time 15min

Why I Love This Recipe

This is my Dads favorite dish, He would always ask my mom to make for him every Saturday morning. We always enjoyed this breakfast. Its easy and Delicious!!

Ingredients You'll Need

2 Roman tomato
6 large jalapenos
1/4 Onion sliced
8 Tortilla
3 tbs Chicken flavor bouillon
1/3 cup vegetable oil


For Chilaquiles

1. Get a sauce pan add 2 cups of water and bring to a boil, add the tomato and jalapeños cook for 3-4 mins until tomatoes have soften.

2. Start cutting the tortillas into 8 pieces, get a skillet and add 1/3 cup vegetable oil on medium high heat. Add the cut up tortillas cook for 1-2 min on each side until they are golden brown.

3. In another sauce pan add 1 tbs olive oil and add the sliced onion cook for 1-2 mins, add the tortilla pieces and the blended sauce onto on medium high heat add the 3 tbs of chicken flavor bouillon let it boil add top and lower the heat and let it simmer and cook for 5-7 min. you can top with cheese and sour cream!!

Sunny side up egg

In a skillet add 1/3 cup oil on medium high heat, crack the egg and let it cook for 1-3 mins. remove and top onto the chilaquiles.

Questions, Comments & Reviews

More Great Recipes: Breakfast | Brunch | Chili | Dinner
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart