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Chile Cheese Spread


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 ounces cream cheese, softened
1/4 cup sour cream
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 (4-ounce) can ORTEGA® Diced Green Chiles
3 tablespoons sliced green onion
1/2 teaspoon hot pepper sauce
1/2 teaspoon chili powder
1/4 teaspoon ground cumin
Assorted crackers


Combine cream cheese and sour cream in medium bowl.


Stir in cheddar cheese, Monterey Jack cheese, chiles, green onion, hot pepper sauce, chili powder and cumin. Mix well.


Refrigerate until ready to serve


Pairs Well With


Notes

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