Chili Cheese Popcorn


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Serves 8-10 | Prep Time 20 min | Cook Time

Why I Love This Recipe


Ingredients You'll Need

8 cups popped popcorn
1/4 cup butter, melted
1/2 teaspoon chili powder
1/4 teaspoon salt
1/2 cup grated Parmesan cheese


Directions

Place popcorn in a large bowl. Combine butter, chili powder and salt; pour over popcorn.


Spread in a 15-in. x 10-in. x 1-in. baking pan; sprinkle with Parmesan cheese. Broil 6 in. from the heat for 2-3 minutes or until the cheese is melted. Toss well to coat. Store in an airtight container. Yield: 2 quarts.


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