More Great Recipes: Asian

Chilli Tofu

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Member since 2013

Serves 2 | Prep Time 20 | Cook Time 20


• ½ Bowl Tofu /Paneer, Cubes
• 1 Medium Sized Onion, Sliced
• 1 Large Green Capsicum, Thinly Sliced
• 1 Small Sized Tomato, Diced
• 3-4 Green Chillies ,Chopped
• ½ tsp Ginger Paste
• ½ tsp Garlic Paste
• ½ tsp Black Pepper Powder
• 1 Pinch Turmeric Powder
• 1-2 tbsp Green Bell Peppers
• 1 tbsp Chilli Sauce
• 1 tbsp Soya Sauce
• 2 tbsp Corn Flour
• 1 tsp Vinegar
• 1 tsp Sesame Seeds (for Garnishing)
• 1 Bunch Green Onion( for Garnishing)
• Water as required
• Oil for fry
• Salt to taste

Step 1: Heat oil in a pan, saute onion over a high heat. Add garlic-ginger paste, capsicum, bell peppers and tomato. Toss well

Step 2: Add tofu or paneer in to the mixture and Stir it. Then add soya sauce, turmeric powder, black pepper, chilli sauce and green chillies .Cook frequently for few minutes

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