Chinese Almond Cookies


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Member since 2009
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Serves 24 | Prep Time 15 | Cook Time 15

Why I Love This Recipe

This is a traditional Chinese cookie that I can remember eating from when I was very small, as they were always at our family gatherings


Ingredients You'll Need

2 c flour
1 c almond flour
1 c sugar
1 3/4 c butter
1t vanilla extract
1t baking soda
1/2 t salt
1 egg, beaten


Directions

Melt butter, and mix with flour, sugar, salt and baking soda


add beaten egg and vanilla


roll into balls about the size of walnuts, leaving about 1/2" in between cookies on cookie sheet


push thumb into middle of cookie


bake at 350 degrees for 15 minutes or until golden brown


Questions, Comments & Reviews



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