More Great Recipes: Misc. Salad

Chinese Chicken Salad


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

1 head of cabbage, chopped
4 small green onions, sliced
4 T. slivered almonds
4 T. toasted sesame seeds
4 chicken breasts, cooked and diced
4 pkgs dry ramen noodle soup
Dressing:
4 T sugar
6 T vinegar
1 cup vegtable oil
2 tsp salt
1 tsp Accent
1 tsp pepper.


Combine all salad ingredients and toss.


Mix dressing ingredients, blending well.


Pour dressing over salad ingredients.


It is best to wait to toss in Ramen and Dressing until the last minute before serving.


Pairs Well With


Notes

My Mother in Law made all of us women in the family homemade recipe books for Christmas. It was a collection of the family's favorite recipes. This one came from my cousin-in-law.

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