More Great Recipes: Sandwich

Chipolte Chicken Wraps


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Member since 2007

Serves 6 | Prep Time 10 | Cook Time

Ingredients

2 cups cubed cooked chicken
1/3 cup chopped green onion
1 tomato, seeded and chopped
1 avocado, peeled and chopped
1/3 cup red wine vinaigrette salad dressing
1 Tbsp. chipolte mustard
6 (10") flour tortillas
1-1/2 cups shredded fresh spinach
1 cup shredded cheddar cheese


Combine chicken, green onion, tomato and avocado in medium bowl and gently mix.


In small bowl, combine salad dressing and mustard and whisk to blend.


Add to chicken mixture and stir to coat.


When ready to serve, spoon chicken mixture into each tortilla.


Top with spinach and cheese.


Fold up bottom edge and fold in sides, and serve.


Pairs Well With


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