Chipolte Green Bean Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 c cold cooked green beans
1 small onion, chopped
1 tbsp sugar
1 tbsp white vinegar
1/2 c dairy sour cream
chipolte hot sauce
salt and pepper; to taste


Directions

Cut green beans into one inch pieces.


Place in a bowl and add onion.


Blend remaining ingredients, pour over beans and toss lightly.


Questions, Comments & Reviews



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