More Great Recipes: Appetizer | Finger Food | Game Day | Misc. Condiment

Chipotle Habanero Sauce w/Adobo


User Avatar
Member since 2008

Serves | Prep Time | Cook Time

Ingredients

six chipotles in adobo sauce
1 TBLS adobo sauce from can
one head garlic
1/2 cup butter, divided
splash of Jim Beam Bourbon
4 habaneros (fresh off the bush)
1 cup Frank's Red Hot Pepper Sauce
1/2 cup honey
1/2 cup dijon mustard
1 tablespoon curry powder
1/2 tablespoon chili powder
1 teaspoon salt


***WARNING!! When working with habaneros, be sure to wash hands thoroughly and/or wear rubber gloves before touching eyes or any sensitive body parts!! Also beware of VERY STRONG fumes from saucepan, on the stove or in the sink. They will burn your eyes & lungs!***


Get your head of garlic and mince it all.


Saute the garlic in a saucepan with a tablespoon of the butter until it turns brown.


Deglaze with saucepan with a big splash of Jim Beam, and turn the heat to low. Put in the rest of the butter and let it melt.


Meanwhile, chop up all the peppers.


Add the peppers, adobo sauce, honey, Frank's Red Hot Pepper Sauce, mustard and spices, and simmer for 10 minutes.


Pour over fried chicken wings.


Pairs Well With


Notes

Jon is always tweaking his wing sauces. This was a yummy change!

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11170 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter