CHIPOTLE PORK ROAST

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 lbs boneless pork roast
  • 1/3 cup olive oil
  • 2 chipotle chiles
  • 1/3 cup brown sugar substitute
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons soy sauce
  • 1/3 cup water

Directions

  • 1. Place pork roast in baking dish.
  • 2. In a separate bowl, assemble the remaining ingredients, stir well.
  • 3. Pour marinade over roast, cover and place in the refrigerator for at least 1 hour.
  • 4. In a preheated oven, cook at 500 degrees for 10 minutes, then reduce heat to 300 degrees.
  • 5. Cook until roast reaches an internal temperature of 170 degrees.
  • 6. Allow to cool five minutes before serving.

Notes

Categories: Main Dish  Oven  Pork  Savory 
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