CHOCOLATE BOTTOM BANANA BARS

 

  • Cooking Time: 30 minutes
  • Servings: 24
  • Preparation Time: 20 minutes

Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/2 cups mashed banana (about 3 medium bananas)
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup baking cocoa
  • 1 cup chocolate chips

Directions

  • 1. In mixing bowl, cream butter and sugar. Add egg, vanilla, and bananas, beating thoroughly.
  • 2. In a separate bowl, combine flour, soda, baking powder, and salt. Add to creamed mixture and mix well.
  • 3. Divide batter in half. Add the cocoa to one portion of the batter. Spread that portion in the bottom of a greased 9 x 13-inch baking dish. Spoon remaining batter on top, swirling gently with butter knife if desired, and sprinkle with chocolate chips.
  • 4. Bake at 350 degrees for 30 minutes or until batter tests done with a toothpick or fork. Cool and cut into 24 squares

Notes

Categories: Bar 

Website Credit: http://moogieland.blogspot.com/2011/01/chocolate-bottom-banana-bars.html

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