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CHOCOLATE BROWNIE STRAWBERRY TORT
Chocolate Brownie Strawberry Tort
I can't remember where I picked this particular recipe up but I've been making and taking it everywhere for years. It's a Birthday Tradition in our home as well. This is an all around favorite which..
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INGREDIENTS
- Cooking Time: 35
- Servings: 16
- Preparation Time: 15
- Brownie Strawberry Tort
- 2 Boxes Brownie Mix
- 1 Can Sweetened Condensed Milk
- 1 Box Instant Vanilla Pudding
- 1 Carton Whip Cream
- 1 Quart of Strawberries ~ Sliced
DIRECTIONS
Mix Brownie mix & bake according to cake directions.
Split batter between too pans lined with Reynolds parchment paper.
Bake according to Cake Directions.
Let cool to a warm touch but not cold otherwise the Reynolds Parchment paper will not come off easily.
Flip over in pan and remove Reynolds parchment paper.
Filling:
Stir together the sweetened cond. milk, pudding and whipped cream.
Preparation:
Take one brownie and put in a tort dish or on a cake plate. Tort dish works better.
Spread half the mixture on top, add 1/2 of the strawberries.
Add the other layer of brownie and do it again ~ refrigerate and serve or stash for personal reasons. :)
RECIPE BACKSTORY
I can't remember where I picked this particular recipe up but I've been making and taking it everywhere for years. It's a Birthday Tradition in our home as well. This is an all around favorite which I've held secret for many moons. I'm thinking that if I posted it early, it'll get eventually buried hehe. (me stingy ? nah) well yah. Hey ! Good Recipes are POWER !!!! Just remember to tell 'em you got it from ~Hutch~ Happy Holidays!
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