More Great Recipes: Brownie

Chocolate Brownies


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups of sifted all-purpose flour
1/2 cup cocoa
1/2 teaspoon baking powder
1/8 tsp salt
3/4 cup butter or margarine softened
2 cups granulated sugar
4 eggs
1 teaspoon vanilla extract
1 cup chopped nuts
1/2 cup chocolate chips


1. Grease a 13x9x2 inch pan.


2. In a small bowl, add flour, cocoa, baking powder, and salt.


3. In a large mixing bowl, cream butter, and sugar with mixer for 1 minute.


4. Add eggs and continuing mixing until well blended, about 2 minutes.


5. On low speed gradually add flour mixture.


6. Add vanilla. Mix on a medium speed for 1 minute.


7. Add nuts and chips.


8. Pour into pan and bake 25 to 30 minutes (350 degrees).



Cool in pan or wire rack.


Pairs Well With


Notes

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