More Great Recipes: Frosting

Chocolate Buttercream Frosting


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Member since 2016

Serves 15 | Prep Time 10 | Cook Time

Ingredients

1 3/4 cups confectioners’ sugar

1/4 cup unsweetened cocoa powder

1/3 cup unsalted butter, room temperature

2 Tablespoons heavy cream

1 teaspoon vanilla extract


Sift together the confectioners’ sugar and cocoa powder so there are no lumps



Set aside



With a handheld or stand mixer with q paddle attachment, beat the butter until creamy



Gradually add the sifted sugar/cocoa powder alternately with the heavy cream



Add the vanilla extract



Once all added, beat until creamy on high speed


Pairs Well With


Notes

Chocolate Buttercream Frosting that is simple to make and is the perfect compliment for cupcakes and cakes.

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