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Chocolate Butterscotch Cereal Bars


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Serves | Prep Time | Cook Time

Ingredients

1 cup sugar
1 cup light corn syrup
1 cup creamy peanut butter
6 cups oven-toasted rice cereal
1 cup (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
1 cup (6 oz.) NESTLÉ TOLL HOUSE Butterscotch Flavored Morsels


Grease 13 x 9-inch baking pan.


Combine sugar and corn syrup in large, heavy-duty saucepan; bring just to a boil over medium heat. stirring constantly.


Remove from heat; stir in peanut butter.


Stir in cereal.


Press into prepared baking pan.


Melt chocolate and butterscotch morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; Stir.


The morsels may retain some of their original shape.


If necessary, microwave at additional 10 to 15-second intervals, stirring just until smooth. Spread over cereal mixture.


Refrigerate for 20 minutes or until firm.


Pairs Well With


Notes

A dash of local for every season
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