CHOCOLATE CEREAL BARS
- 1/2 cup packed brown sugar
- 1/2 cup light corn syrup
- 1 tablespoon butter or margarine
- 1/2 cup choc-hazelnut spread(Nutella)
- 3 cups Rice Krispies
- 1/2 cup chopped dates
- 1/2 cup chopped peanuts
Line an 8 inch square pan with foil and spray with cooking spray.
In a saucepan, bring brown sugar, corn syrup and butter to a boil, stirring constantly.
Remove from heat, stir in hazelnut spread.
In a large mixing bowl, combine cereal, dates and peanuts.
Pour chocolate mixture over cereal mixture, stir until coated.
Firmly press into lined pan, chill a few minutes in refrigerator.