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Chocolate Cherry Bars


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pkg Chocolate cake mix
1 can (21 oz) Cherry pie filling
1 tsp Almond extract
2 Eggs, beaten


Combine ingredients by hand; stir until well mixed.


Pour into well-greased jelly roll pan.


Bake 20-30 minutes at 350 degrees F.


Frost with any chocolate frosting.


Pairs Well With


Notes

A dash of local for every season
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