CHOCOLATE CHERRY BROWNIES

 

  • Cooking Time: 35 to 40
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 cup butter
  • 3 squares unsweetened chocolate
  • 2/3 cup flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup sugar
  • 1 1/2 teaspoons vanilla
  • 3/4 cup maraschino cherries, well drained and halved

Directions

  • Melt butter and chocolate together, and set aside to cool.
  • In a small bowl mix flour, baking powder and salt.
  • In a large bowl, beat eggs. Add sugar and vanilla. Stir in chocolate mixture.
  • Add flour mixture and cherries to wet ingredients, and stir to blend.
  • Pour into a greased 8 inch square pan. Bake at 350 degrees F. for 35 to 40 minutes. Cool.

Notes

These taste just like my favorite chocolate candies...Chocolate Covered Cherries. Every Christmas I buy a box for myself and for my Dad, who got me hooked on them.

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