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Chocolate Chex Caramel Crunch Mix

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Serves | Prep Time | Cook Time


8 cup Chocolate Chex Cereal
3/4 cup Brown Sugar, Packed
6 Tbsp Butter Or Margarine
3 Tbsp Light Corn Syrup
1/4 tsp Baking Soda
1/4 cup White Chocolate Chips Or Semi-Sweet

*Into large microwave-safe bowl, measure cereal; set aside and line cookie sheet with waxed paper

*In 2-cup microwave-safe measuring cup/bowl, microwave brown sugar, butter, and corn syrup uncovered on High 1 to 2 minutes, stirring after 1 minute, until melted and smooth

*Stir in baking soda until dissolved and pour over cereal, stirring until evenly coated

*Microwave on High 3 minutes, stirring every minute, and spread on cookie sheet

*Cool 10 minutes and break into bite-sized pieces

*In small microwave-safe bowl, microwave vanilla baking chips uncovered on High about 1 minute or until chips can be stirred smooth (bowl will be hot)

*Drizzle over snack and refrigerate until set

*Store in tightly covered container

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