More Great Recipes: Cake

Chocolate Chip Cake


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 box yellow cake mix
1 small box instant chocolate pudding
1/2 pint sour cream
4 eggs
1/2 cup oil


Beat in mixer and add 12 ounces of chocolate chips. Bake at 300° for 1-1 hour and 15 minutes. Use bundt pan.



FROSTING: 1 stick butter, 4 tablespoons cocoa, 6 tablespoons milk, 1 pound powdered sugar, 1 teaspoon vanilla.-------Bring butter, cocoa and milk to boil. Cook 10 minutes then add powdered sugar and vanilla.


Pairs Well With


Notes

Nice cake to travel with when asked to bring a dish to pass

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